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What Is Taco Bell's Mexican Pizza Recipe?

What-Is-Taco-Bell's-Mexican Pizza-Recipe?

Taco Bell's Mexican pizza recipe features a similar base to their hard-shell tacos, but with fewer ingredients and a bit more spice.

The famous Mexican Pizza at Taco Bell consists of ground beef, diced onions, tomatoes, jalapenos, black olives and seasoned taco sauce on top of the chain's hard-shell tortilla shell crust.

Whether you're looking to add some flavor to your next Taco Bell run or you want to learn how to make Mexican pizza at home, we've got all the instructions you need below!


8 taco-sized flour tortillas, 4 cups shredded cheddar cheese, 2 cups refried beans, 1 can taco sauce, and 1⁄4 cup chopped green onions.


Preparing a taco bell mexican pizza recipe is relatively simple,In addition to your regular ingredients, you will also need flour tortillas, taco sauce and grated cheddar cheese.

For additional flavor you can add salt, black pepper or taco seasoning as desired.

To prepare your tortilla shell simply remove it from its wrapper and cook it in a pan until both sides are golden brown.,Remove it from heat, add your toppings of choice, fold it over and serve with salsa on top.

Cooking Method

Heat 12-inch nonstick skillet over medium heat. Cook and crumble sausage in skillet until browned. Add bell pepper and onions; cook until tender, stirring occasionally.

Remove from heat; drain off fat. Stir in taco seasoning mix, water and tomato sauce mix. Heat to boiling; reduce heat to low.

Simmer 5 minutes, stirring occasionally. Spoon half of sauce into 13x9-inch pan or dish coated with cooking spray.

Serving Suggestions

The list of what you can add to a pizza may seem endless, but for taco-lovers everywhere, one item never comes to mind: tacos. That is, until now.

 It’s impossible to deny that tacos are delicious,but they also come with their own set of toppings and flavors that make it difficult to eat them as an after-dinner treat on their own.

 Unless you're lucky enough to live near a Taco Bell or get creative in your kitchen, enjoying taco-flavored pizza might seem out of reach for many fans. And though adding grilled chicken or veggies would definitely be one way around those flavor clashes, why not add another taco favorite? Enter: chalupas.


This dish is not on Taco Bell’s menu, but you can make it at home by following these directions:

 1. Start with a deep-dish pizza crust.

2. Add refried beans.

 3. Sprinkle with shredded cheese and taco sauce (or pour taco sauce over top).

 4. Sprinkle with diced tomatoes, onions, and bell peppers (or add sliced jalapeños for extra spice).

 5. Bake at 400°F until crust is crispy and toppings are hot, about 15 minutes.

 6 . Top with sour cream or guacamole before serving.

 Note: You can also substitute black beans for refried beans to make a meatless alternative to regular Mexican pizza; just add salsa instead of taco sauce!

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