Recipe: Yummy chocolate digestive cheesecake
chocolate digestive cheesecake.
You can have chocolate digestive cheesecake using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of chocolate digestive cheesecake
- You need 400 grams of digestive biscutes.
- It's 800 grams of cream cheese.
- It's 100 grams of dark choclate.
- It's 300 grams of milk choclate.
- You need 100 grams of white chocolate.
chocolate digestive cheesecake step by step
- crush 400g digestive biscuits finely and then melt 75gs of melted butter (cooled slightly) then , mix together. finally tip into a tin evenly..
- next , you get 800g of cream cheese and add 4 table spoons of icing sugar and mix gently ..
- melt 100g of dark chocolate and 300g of melted milk chocolate and mix together and leave to cool , pour out 1/4 of it into another jar for later ..
- later start adding the cream cheese dollop by dollop , mixing it in gently , pour the mixture over the base in the tin . press down to flattern. chill for 2hrs approx..
- topping , pour the melted chocolate you left over , pour over the tin smoothly so its covered. make a small paper cone and fill it with 100g of melted white chocolate and decorate it . finally leave in fridge for 2hrs.
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