Recipe: Perfect Vegan Pumpkin Pie
Vegan Pumpkin Pie.
You can cook Vegan Pumpkin Pie using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Vegan Pumpkin Pie
- You need of prepared pie shell.
- Prepare 2 3/4 cup of pumpkin puree (1 large can of pumpkin works too).
- You need 1/4 cup of brown sugar.
- Prepare 1/4 cup of maple syrup.
- You need 1/3 cup of unsweetend coconut milk.
- You need 1 tbsp of olive oil.
- Prepare 2 1/2 tbsp of corn starch.
- You need 2 tsp of pumpkin pie spice.
- Prepare 1/4 tsp of salt.
Vegan Pumpkin Pie instructions
- Preheat oven to 350 degrees..
- Blend ingredients together in a bowl until smooth. Pour into prepared pie shell..
- Cover the edges of crust with foil to keep from burning..
- Bake at 350 degrees for 58-65 minutes. Remove from oven and let cool. Store in refridgerator until ready to serve..