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Easiest Way to Make Appetizing Mango_Mousse_Cake

Mango_Mousse_Cake.

Mango_Mousse_Cake You can cook Mango_Mousse_Cake using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Mango_Mousse_Cake

  1. You need of For_Sponge : 3/4cup Maida.
  2. It's 3/4 cup of Sugar.
  3. You need 4 of Eggs at room temperature.
  4. Prepare of Vanilla essence few drops or 2tbsp mango puree.
  5. Prepare of Few drops Yellow colour.
  6. You need of For_Mango_Puree: 2 cups Mango cubes.
  7. You need 1/2 cup of Condensed milk.
  8. It's of #ForWhipped cream!! 1kg Whippy whip cream.
  9. Prepare of Few drops Vanilla essence.

Mango_Mousse_Cake instructions

  1. For sponge : ▶▶First separate eggs yolks and egg whites..then beat egg whites till it become fluffy.. Now beat egg yolks, sugar so that creamy form accur..together all thing beat slightly now stop beater...put aside then with spoon put maida one by one in it...mix with help of spatualla..add vanilla essense or puree, mix it..then last bake it in greased pan at 120°C for 20 to 25 mins*(my gas oven so if you have electric then at 180 for 30 to 35 mins)*.
  2. Whipping cream method : First whip cream on slow beat for 5 mins then beat on fast for 10 to 15 mins..as you see thickness comes and not dropping down from knife then it's done !!!! **.
  3. #For_Mango_Puree: Blend it in blender...puree ready.
  4. ★★#Final_Mousse_Cake_Process: 🍋🍋 ▶First cut sponge in half..in ist layer soak sponge with milk then pipe whipped cream and make wall or pillar 3 times to support puree as shown in pics...
  5. Now in 1/4 cup warm water add half tsp of gelatin mix thoroughly.. Now in 3 cups of whipped cream add whole mango puree. Mix very well..then add gelatin liquid in it mix well..this mixture pour in center of wall.▶.now put 2 sponge on it press it gently soak it and apply cream on whole cake,.
  6. After plaster cake keep in freezer for 4 hours to completely settled down all.. ▶After 4 hours take out now piped cream make design..and mangoo chunks spread on above..now again put in freezer for some time.. After tht #Chilled_Mousse_Cake ready to serve :).
  7. For_Glasses_Cones Simply I pour cake pieces, jellies, mango puree and decorate !!! And enjoy yummmmlious dessert ♥♥♥♥☺.

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