How to Make Yummy Pumpkin Pie Tartlets
Pumpkin Pie Tartlets.
You can have Pumpkin Pie Tartlets using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Pumpkin Pie Tartlets
- Prepare of Pie crust.
- Prepare 1 can of pumpkin.
- It's 1 can of evaporated milk.
- You need 1 can of sweetened condensed milk.
- Prepare 1 tsp of Pumpkin pie spice.
- Prepare 4 of large eggs.
- You need 1 cup of sugar.
- You need 1 tsp of salt.
Pumpkin Pie Tartlets step by step
- Preheat oven to 350°.
- Form dough balls with pie crust and then roll 12 of them out and place in cup cake pan. Make sure to take a fork to the bottom of each one..
- Mix pumpkin, evaporated milk, sweetened condensed milk, pumpkin pie spice, salt, and 4 large eggs, and sugar in mixing bowl..
- Pour liquid mixture into each cupcake spot, pouring into the little pie crust..
- Put in oven and bake for 30 minutes..