How to Make Delicious Sweet Caramel Chocolate Cake
Sweet Caramel Chocolate Cake.
You can have Sweet Caramel Chocolate Cake using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Sweet Caramel Chocolate Cake
- It's 1 cup of sugar.
- You need 1 cup of flour.
- It's 4 of eggs.
- Prepare of Chocolate (sauce or powder).
- You need 1 teaspoon of baking powder.
- It's 1 cup of sugar for caramel.
- You need of Vanilla or chocolate essence for cake.
- Prepare 1/4 cup of water for caramel.
Sweet Caramel Chocolate Cake instructions
- Add a cup of sugar in a pan and let it burn until brown..
- Add 1/4 cup of water and again let it boil for 15 minutes. Then take it out of the pan and let it set at room temperature. If its too thick just microwave it.
- Mix the eggs, sugar, flour and chocolate until bubbles start to rise in the batter.
- Preheat the oven before the mixing. I used a large skillet and putted a small stage..
- Grease a cake tray, place the batter and just put it in. After done coat the cake with liquid caramel. And coat the sides of the cake with chocolate sauce.