How to Make Delicious Banana spinach pan cake

Banana spinach pan cake. These sweet Banana Spinach Pancakes are a favorite when you're looking to boost nutrition in a favorite breakfast option. Or to have a little fun at the breakfast table by serving up a colorful meal! These banana spinach pancakes are a delicious, easy and healthy breakfast option!

I started making these Spinach Banana Pancakes for Luca to have for breakfast or a snack. Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes. You can have Banana spinach pan cake using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Banana spinach pan cake

It's 1/2 cup of wheat flour.
It's 2 of bananas.
It's 1/4 cup of all purpose flour.
You need 2 teaspoon of suji / semolina.
Prepare 1/2 cup of sugar (as per your test.
Prepare 1 cup of milk.
It's 1 pinch of cardamom powder.
It's 1-2 spoon of Peanut.
It's As required of Chocolate sauce or syrup.
Prepare As required of Chocolate sauce or syrup.
Prepare As required of Oil or ghee or butter on your test.

Super power your breakfast with this Spinach Banana Pecan Pancakes, enough for five people! -Easy to make!!! Spinach Banana Pancakes: a simple & healthy recipe for babies & toddlers (gluten free). Blend the eggs, banana and spinach with an immersion blender, blender or food processor until smooth. These spinach pancakes are completely dye-free, and get their natural color from fresh baby spinach.

Banana spinach pan cake step by step

Take all dry ingredients together and mix it well only left oil and peanut.
After mixing add milk and 1 grind banana make soft better now add baking powder.
Now heat non stick pan then spread better in round shape.
Cook both sides of pan cake. Now spread another by this method make all.
Now garnish all with peanut and banana chocolate our pan cake is ready.

They taste just like regular pancakes because fresh spinach has such a mild flavor. These Gluten-Free Spinach Pancakes are a healthy breakfast full of nutritoius ingredients like spinach, oatmeal & Greek Spinach Pancakes (Gluten-Free). These spinach and banana filled, Green Smoothie Pancakes were not overly thick, but were perfect to be lingered over, this past Saturday morning. I could go on on how delicious these are. These beautiful green colored pancakes are a special treat to start your mornings with.