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How to Prepare Yummy Banana Cake with Chocolate Chips

Banana Cake with Chocolate Chips. This recipe makes a delightful banana cake packed with chocolate chips for a delightful way to enjoy a classic flavor combination. I doubled the recipe to make it more of a cake rather than the bars like other cooks were doing. I topped it with chocolate frosting and sprinkles.

Banana Cake with Chocolate Chips Perfect for lunchboxes and after school snacks. Add in chocolate chips and melted chocolate on top and honestly, what more could you want from a bake? Bursting with sweet flavors, Banana Chocolate Chip Cake with Peanut Butter Frosting is a huge crowd-pleaser and better than any store-bought cake. You can cook Banana Cake with Chocolate Chips using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Banana Cake with Chocolate Chips

  1. It's 250 g of flour.
  2. Prepare 150 g of brown sugar.
  3. You need 2 teaspoons of baking powder.
  4. Prepare 3 of medium bananas, ripe and mashed.
  5. Prepare 85 g of butter, melted.
  6. Prepare 2 tablespoons of milk.
  7. It's 2 of eggs.
  8. It's 40 g of chocolate chips.
  9. Prepare of pinch of salt.

Mini chocolate chips sprinkled throughout, so you get a little chocolate in every bite. Leaving little chunks of banana in also adds something special in conjunction with the chocolate chips. Fold in bananas and chocolate chips. This coffee cake/crumb cake recipe actually comes from my best friend Amy.

Banana Cake with Chocolate Chips instructions

  1. Preheat the oven at 165 degrees..
  2. Mix 150 grams of flour with the sugar, baking powder and salt..
  3. Add the mashed bananas, melted butter and milk..
  4. Mix slowly until you get a homogeneous paste, then use an electric mixer for 2 mins..
  5. Add the eggs, remaining flour, chocolate chips, and mix well..
  6. Butter the sides of a cake tin, poor the mixture, and bake in the oven for 60 mins..

Amy and I go way back and we share a mutual obsession with banana chocolate chip anything. If there is anything better than a moist banana cake, it's this chocolate chip banana cake. A light and airy, oil-based vanilla batter, with sweet ripe bananas, a hint of spice and little morsels of chocolate chips make this everyone's favorite. It's a simple, easy and effortless recipe you will love making often. The Banana Chocolate Chip Cake itself is a bit denser than my usual cakes due to the banana in it, but I lightened it up with cake flour to balance that out a bit.

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