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How to Make Perfect Mother's Day Chocolate vanilla cake

Mother's Day Chocolate vanilla cake.

Mother's Day Chocolate vanilla cake You can have Mother's Day Chocolate vanilla cake using 17 ingredients and 9 steps. Here is how you cook that.

Ingredients of Mother's Day Chocolate vanilla cake

  1. Prepare 2 cup of maida.
  2. Prepare 1 cup of sugar.
  3. Prepare 1 cup of milk.
  4. Prepare 1 cup of oil.
  5. It's 4 tbs of Coco powder.
  6. You need 1 tsp of baking soda.
  7. Prepare 1 tsp of baking powder.
  8. Prepare 1 of cap vanilla essence.
  9. It's 2 of eggs.
  10. It's of For the frosting.
  11. It's 2 of full pack cold whipping cream with good brand.
  12. You need 2 tbs of powder sugar.
  13. It's 1 of cap vanilla extract.
  14. Prepare of Butter paper.
  15. You need of Baking pan.
  16. Prepare of Any food colouring you like.
  17. It's of Pre heat the oven at 180° for 20mints.

Mother's Day Chocolate vanilla cake step by step

  1. Take a bowl mix all dry ingredients first. After that in separate bowl mix oil and sugar together for about 5mints. Now gradually add dry better in it with a cup of warm milk. At last add 2eggs mix them well with beater or hand whisk that's up to you.
  2. Now take a baking pan put butter paper in it the. Gradually add cake mix in it. Put it in a oven for 30mints..
  3. For frosting. For that you need a beater. Take a bowl add whipping cream in it. Beat it for 5,10mint add sugar gradually and a cap of vanilla extract. Add food colour in it. Put it in a fridge it'll be better in thickness.
  4. Now cut the cake from the between when it's properly cool down.
  5. Take a 1cup of hot water add 2tbs sugar. That will be your sugar water.
  6. Now take a cake plate put some frosting in it then 1st layer or cake add some sugar syrup. After that put frosting same process with the 2nd layer.
  7. Now take frosting put it in a piping bag and decorate your cake.
  8. Put it in a Fridge for 2hr.
  9. Served it and enjoy with your loved ones ❣️.

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