Recipe: Delicious Creamy Blueberry Cheesecake
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Ingredients of Creamy Blueberry Cheesecake
- It's of filling.
- Prepare 500 grams of cream cheese.
- Prepare 1 can of all purpose cream.
- Prepare 2 packages of all purpose cream.
- You need 1 can of condensed milk.
- It's 2 can of blueberry.
- Prepare 2 packages of knoxx gelatin.
- It's of For the crust.
- It's 1 packages of crashed grahams.
- It's 1/4 cup of white sugar.
- It's 2 pinch of cinnamon powder (optional).
- Prepare 1/4 cup of melted butter.
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Creamy Blueberry Cheesecake step by step
- mixed crashed grahams, cinnamon (optional), sugar and melted butter.
- on a container put some graham mix atleast half an inch and chill.
- in a mixing bowl, make the knoxx gelatin as directed.
- in a different bowl, mix cream cheese and allpurpose cream. You may use electric hand mixer or manually whisk it.
- add condensed milk and mix well.
- when you got your desired thickness add the knoxx gelatin to the mixture.
- pour some cream cheese mixture on your graham crust and chill.
- after an hour pour the canned blueberry and chill.
- then it is ready to serve.
- NOTE: i prefer to manually whisk the filling to have some tiny bits of cream cheese..
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