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Easiest Way to Prepare Appetizing Choco Vanilla Cake

Choco Vanilla Cake.

Choco Vanilla Cake You can cook Choco Vanilla Cake using 14 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Choco Vanilla Cake

  1. Prepare of For Sponge.
  2. Prepare 300 gm of Plain Flour.
  3. You need 4 of Eggs.
  4. Prepare 100 gm of Caster Sugar.
  5. Prepare 1 tsp of Baking Powder.
  6. You need 1/4 tsp of Vanilla Essence.
  7. It's 1/4 tsp of Baking Soda.
  8. Prepare of For Icing.
  9. You need of Whipping Cream As much required.
  10. You need of Cherry Optional.
  11. Prepare of For Choco Glaze.
  12. It's 4 tbsp of Cocoa Powder.
  13. Prepare 4 of and 1/2 tbsp Powder Sugar.
  14. You need 4 of and 1/2 tbsp Milk.

Choco Vanilla Cake instructions

  1. First Beat the Eggs for almost 5 minutes. And Gradually add Powder Sugar..
  2. In Maida ADD Baking Powder and Baking Soda. Mix it well. Put it aside..
  3. Add Vanilla Essence in the Eggs that we've beated. Mix it so the Vanilla Essence combine Everywhere..
  4. Now in the Eggs gradually add the Dry Mixture and Mix..
  5. Take a mould put Butter Paper on it and add the Batter..
  6. Add Salt in a Pressure Cooker. Put any Kind of Steel Bowl. (Preaheat the Pressure Cooker for 5 Minutes on High Flame)..
  7. Put the Batter in the Pressure Cooker and Bake it for 2 Minutes on Medium flame..
  8. Now turn the Flame Low and Bake for 25 Minutes on Low Flame..
  9. Check the cake with a Cake Tester when it's ready. Let the Cake Cool..
  10. For Icing Beat the Whipping Cream and put it in the Fridge..
  11. Prepare the Glaze by mixing Cocoa Powder, Sugar, and Milk together. Store in Fridge until needed..
  12. When the Cake cooled, Pipe Whipping Cream. Use a shaping tool to make designs. Put the Glaze and a Cherry on the Top. The Cake is Ready..
  13. Enjoy your meal..

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