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Recipe: Yummy Chocolate Mousse Cheesecake

Chocolate Mousse Cheesecake.

Chocolate Mousse Cheesecake You can have Chocolate Mousse Cheesecake using 15 ingredients and 13 steps. Here is how you cook it.

Ingredients of Chocolate Mousse Cheesecake

  1. Prepare of Crust.
  2. You need 1 3/4 cup of gram cracker crumbs.
  3. You need 1 tbsp of sugar.
  4. Prepare 1/4 cup of butter, melted.
  5. You need of Cake.
  6. Prepare 3 packages of PHILADELPHIA cream cheese.
  7. It's 3/4 cup of sugar.
  8. It's 2 tsp of vanilla.
  9. Prepare 3 of eggs.
  10. It's 4 oz of white chocolate.
  11. You need of Top.
  12. It's 8 oz of PHILADELPHIA INDULGENCE milk chocolate.
  13. It's 1 cup of fresh raspberries.
  14. It's 1 oz of White chocolate.
  15. You need 2 cup of cool whip.

Chocolate Mousse Cheesecake step by step

  1. HEAT oven to 325°F. Mix crumbs, 1 Tbsp sugar and melted butter..
  2. Press onto bottom of 9-inch spring form pan.
  3. Bake for 10 minute.
  4. Melt 4 oz. white chocolate as directed on package..
  5. Beat plain cream cheese, remaining sugar and vanilla with mixer until blended..
  6. add melted white chocolate mix well..
  7. Add eggs 1 at a time, mix on low after each just until blended. Poor over crust..
  8. BAKE 50 to 55 mins or until center is almost set.
  9. run knife around rim of pan to loosen cake; cool before removing rim..
  10. Refrigerate 4 hours. Meanwhile, shave remaining white chocolate into curls..
  11. SPOON Philadelphia indulgence into a medium bowl; stir until creamy..
  12. Add cool whip; whisk until blended.
  13. Spread over cheesecake. Garnish with white chocolate curls and raspberries..

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