How to Prepare Yummy Keto Turkey Burger with Zucchini Fries

Keto Turkey Burger with Zucchini Fries. You are absolutely going to love this kicked up spicy Turkey burger! You can either season it the way I did or experiment on your own taste's. Baking these zucchini fries creates optimal lightness and crunch.

Keto Turkey Burger with Zucchini Fries Place the fries on the baking sheet and drizzle olive oil on top. In the meantime, prepare the burgers. Place the burgers on beds of lettuce and the onion mixture. You can have Keto Turkey Burger with Zucchini Fries using 29 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Keto Turkey Burger with Zucchini Fries

  1. Prepare of Buns.
  2. You need 4 of Large Eggs.
  3. You need 2 Cups of Shredded Colby Jack Cheese.
  4. Prepare 1 Tsp of Salt.
  5. It's 1 Tsp of Black Pepper.
  6. You need 1 Tbs of Garlic powder.
  7. Prepare 1 Tbs of Onion Powder.
  8. It's of Turkey Burger.
  9. You need 1 Lb of Jennie Oh Ground Turkey.
  10. Prepare 1 of Large Egg.
  11. You need 1 Cup of Ground Pork Rinds.
  12. It's 1 Tsp of Salt.
  13. You need 1 Tsp of Black Pepper.
  14. Prepare 1 Tbs of Garlic powder.
  15. Prepare 1 Tbs of Onion Powder.
  16. It's of Zucchini Fries.
  17. Prepare 1-2 of Large Zucchini.
  18. It's 1 Cup of Ground Pork Rinds.
  19. You need 1 of Large Egg.
  20. Prepare 1 Tbs of Ranch.
  21. Prepare 1 Tbs of Garlic Powder.
  22. Prepare 1 Tbs of Onion Powder.
  23. It's 1 Tsp of Cayenne Pepper.
  24. Prepare 1 Tsp of Paprika.
  25. It's 1 Tbs of Dry Ranch Powder.
  26. You need of Other ingredients.
  27. Prepare of Avocado.
  28. It's of Tomato.
  29. It's of Ranch dressing.

Place the goat cheese on top and serve with zucchini fries and spicy tomato mayo. Double cheese turkey burger with keto cloud bread buns and grilled onions. They key to a good turkey burger is using ground turkey thigh. It has more fat than turkey breast and won't dry out nearly as easily.

Keto Turkey Burger with Zucchini Fries step by step

  1. Make Buns First: In Bowl whisk 4 large eggs, 2 cups shredded colby jack cheese, and seasonings. I use a cast iron burger press to pour mixture into to form the buns. Cook covered until ready to flip. Then remove cast iron and cook until it becomes a little firm. Then set aside to cool..
  2. Cut zucchinis into shape of fries, the dip fries into egg wash mixture of 1 Large egg mixed with 1 tbs of ranch. Then dip into mix of ground pork rinds, shredded parmesan cheese, and seasonings. Repeat process for thicker coating. Then bake in oven at 400° for 15 minutes, flip over and bake for another 10 minutes..
  3. Next mix ground turkey with 1 large egg, 1 cup of grounded pork rinds, and seasonings. Form burger patties out of mixture. Then cook burgers until cooked all the way through. May have to cook covered if burger patties are thick..
  4. Assemble turkey burger on bottom bun and top with cheese and other desired toppings I used avocado, tomato slices, and ranch sauce..

It's kind of strange buying turkey thighs because the package never says thighs, but you. These burgers were delicious, I baked them instead of frying added chipotle seasoning placed on onion buns, absolutely a hit, thanks so much. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Go beyond the same old fried fair with this creative Turkish zucchini fritters recipe from Keto meatballs don't just happen in the "real world." Don't forget to PIN it for later!