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Easiest Way to Prepare Delicious Pumpkin pie bars Gluten-free

Pumpkin pie bars Gluten-free. This gluten-free pumpkin pie bars easy to make and healthy! They use just a few simple ingredients, taste just like a slice of pumpkin pie, but bite-sized! Crisp crust, flavorful pumpkin center - perfect for holiday meals.

Pumpkin pie bars Gluten-free They're the perfect sweet treat for Thanksgiving and Christmas and an excellent alternative to Pumpkin Pie! Pumpkin Pie Crumb Bars have oatmeal crust + crumble with pumpkin pie filling! You'll love this gluten-free, refined sugar-free & vegan portable pumpkin pie. You can cook Pumpkin pie bars Gluten-free using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pumpkin pie bars Gluten-free

  1. Prepare 2 1/4 cup of Gluten-free flour.
  2. Prepare of Doesn't have xanthan gum in it.
  3. You need 1 3/4 cup of raw sugar.
  4. You need 1 teaspoon of Cream of tarter.
  5. Prepare 1 teaspoon of baking soda.
  6. You need 1/2 teaspoon of sea salt.
  7. You need 1 can of (30ozs) canned pumpkin pie filling.
  8. You need 1 stick (8 tbsps) of salted butter.
  9. It's 4 of eggs.
  10. It's of Optional (2 teaspoons pumpkin pie spice).

You'll go nuts for these gluten-free, refined sugar-free and vegan pumpkin pie bars. These super easy gluten-free pumpkin pie bars have an oat-based streusel crust as well as topping and are sure to be a hit at the Thanksgiving dessert table! I sometimes find classic pumpkin pie a little boring and if given the option between it and something else, I have to admit, I normally reach for. These easy vegan gluten-free pumpkin pie bars are made with an oat and almond flour crust, and a pumpkin coconut milk filling, topped with a decadent coconut whipped cream and sprinkled with pumpkin pie spice.

Pumpkin pie bars Gluten-free instructions

  1. Put all dry ingredients together and mix.
  2. Mix in wet ingredients.
  3. Spray glass pans with olive oil.
  4. Bake at 350°.
  5. If spread thinly check at 20min..
  6. Toothpick should come out clean when they're done. But don't overbake.

It's a must have on your Thanksgiving table this year! While I'm not gluten free, I do love to experiment while baking (as you probably know). After collecting your responses from my reader survey, I was surprised that many of you are indeed I promise to try and include more gluten free options for you in the future, like these super delish pumpkin pie bars. Gluten Free Pumpkin Pie Snickerdoodle Crumb Bars (Egg Free) • The Gluten Free Gathering. A gluten free and egg free pumpkin pie bar that's ready for your Thanksgiving dessert table.

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