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Easiest Way to Prepare Tasty Gluten Free Pumpkin Chocolate Chip Muffins

Gluten Free Pumpkin Chocolate Chip Muffins. Pumpkin Chocolate Chip Muffins (along with our Gluten-Free Banana Chocolate Chip Muffins and Grain-Free Sweet Potato Banana Muffins). You can never have too many muffins on hand in my opinion. Are you ready to whip up a batch of these Gluten-Free Pumpkin Chocolate Chip.

Gluten Free Pumpkin Chocolate Chip Muffins Chip Muffins Recipe (GF): this easy gluten free pumpkin muffins recipe makes perfectly spiced pumpkin muffins with a beautiful domed top! This may or may not have happened during the trials for my Gluten Free Pumpkin Chocolate Chip Oatmeal Breakfast Bars and my Healthy Pumpkin. An easy recipe for Paleo pumpkin muffins. You can cook Gluten Free Pumpkin Chocolate Chip Muffins using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Gluten Free Pumpkin Chocolate Chip Muffins

  1. It's 1 can of Pumpkin.
  2. It's 1 cup of Brown rice flour.
  3. It's 1 cup of Quick oats.
  4. Prepare 1/4 cup of Honey.
  5. It's 4 of Eggs.
  6. You need 1/4 cup of Almond milk.
  7. You need 2 tbsp of Stevia.
  8. Prepare 1 of Cinnamon.
  9. You need 1 of Vanilla.
  10. Prepare 1 of Allspice.
  11. It's 1 tbsp of Baking powder.
  12. You need 2/3 cup of Chocolate chips.

These almond flour pumpkin muffins are gluten-free, dairy-free, grain-free, and have no refined sugar. These moist and tender gluten free pumpkin chocolate chip muffins are made with simple pumpkin puree in the batter and plenty of pumpkin pie spice. A quick and easy muffin that celebrates the best of the season. I can't stop myself from baking with pumpkin, both from a can.

Gluten Free Pumpkin Chocolate Chip Muffins instructions

  1. Stir together then pour into buttered cupcake pans. Your pans should make 12 muffins.
  2. Cook at 350° for 25 minutes.
  3. Remove from the oven and enjoy.

This easy recipe for gluten free pumpkin chocolate chip muffins have the perfect amount of sweet and spice. They make the perfect fall breakfast. Tips For Making Gluten Free Muffins. Make sure your eggs and liquid ingredients are room temperature. If you're using leftover pumpkin puree that's.

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